Singapore’s Nanyang Heritage Cuisine
Celebrating the rich tapestry of Chinese, Malay, Indian and Peranakan culinary traditions.
"Kitted out with marble tables and ’70s-style globe pendant lamps, Po is known for embellishing homestyle classics."
- Wall Street Journal
Popo Knows Best
Welcome to Po. Named after Popo, the Chinese word
for grandmother, Po is a heartfelt tribute to the flavours that raised us. Rooted in Singapore’s rich multicultural heritage, our menu draws from recipes passed down through generations, made from scratch with
locally sourced ingredients and prepare using
time-honoured techniques.
Each dish is a heartfelt expression of tradition
and holds a deep sense of home.
Po is the flagship restaurant of
The Warehouse Hotel, an Urban Redevelopment Authority preserved heritage godown.
At Po, the food tells a story and the drinks join in. Crafted from The Warehouse Hotel’s Lobby Bar, each cocktail carries a hint of the trade days, with spices that echo our heritage menu. As good as they look and even better to sip, they make the whole experience a little sweeter and conversations a lot more unforgettable.
The Warehouse Hotel
320 Havelock Road, Robertson Quay S169628